TAKE-AWAY

SUSHI CASES

Experience IZAKAYA at your home!

Sushi Cases, your favorite cocktails and more ready for pick up or delivery at your doorstep.

Order here

Or call us daily between 11.30AM and 21:30PM at 020-305 30 90  to order for any day of the week and let us know when we can expect you for your pick-up between  12noon and 10PM at IZAKAYA, Albert Cuypstraat 2-6.

Prefer to stay in? Then our lovely staff members will bring you the IZAKAYA experience at your home.

 

IZAKAYA Sushi Case

€49,- per person (minimum 2 persons)

  • Salmon & Avocado Uramaki with Creamy Wasabi
  • Spicy Tuna Uramaki with Creamy Spice
  • Hamachi & Shiso Roll
  • MOMO roll with Tuna, Salmon, Seabass and Avocado with Tarragon Miso
  • Shrimp Tempura Uramaki
  • Salmon Aburi Nigiri
  • Tuna Akami Nigiri
  • Seabass Nigiri with Dry Miso
  • Hamachi Nigiri with Jalapeño
  • Wakame Salad
  • Kizami Wasabi, Soy sauce, Gari & Chopsticks

IZAKAYA Sushi and Sashimi Case

€99,- per person (minimum 2 persons)

  • Salmon & Avocado Uramaki with Creamy Wasabi
  • Spicy Toro Uramaki with Creamy Spice
  • King Crab Uramaki
  • MOMO roll with Tuna, Salmon, Seabass and Avocado with Tarragon Miso
  • Shrimp Tempura Uramaki
  • Hamachi & Shiso Roll
  • Tuna Toro Nigiri
  • Wagyu Aburi
  • Hamachi Nigiri with Jalapeño
  • Salmon Aburi Nigiri
  • King Crab Nigiri
  • Tuna Akami Sashimi
  • Tuna Toro & Caviar Sashimi
  • Hamachi Sashimi
  • Salmon Sashimi
  • Seabass Sashimi
  • Sashimi & Salad Roll
  • Wakame Salad
  • Kizami Wasabi, Soy sauce, Gari & Chopsticks

IZAKAYA Vegetarian Sushi Case

€49,- per person (minimum 2 persons)

  • Asparagus & Avocado Uramaki
  • Kappa Maki Uramaki
  • Takuan Uramaki
  • Kampio & Vegetable Uramaki
  • White Asparagus & Shiso Uramaki
  • Salad Uramaki
  • Bell Pepper Nigiri
  • Avocado Nigiri
  • Shi-take Temari
  • Kizami Wasabi, Soy sauce, Gari & Chopsticks

Create your own IZAKAYA CASE

Minumum order for a case € 98,- 

 

NIGIRI'S
Per piece

  • Salmon €4,-
  • Salmon Aburi €4,50
  • Tuna €4,-  
  • Toro €7,-  
  • Toro Nigiri with Beluga Caviar    €8,-  
  • Seabass Nigiri €4,-  
  • Hamachi Nigiri €4,-  
  • Wagyu Aburi Nigiri €8,-  
  • King Crab Nigiri €8,-  
  • Avocado Nigiri €3,-

 

SASHIMII'S
Per piece

  • Salmon €4,-
  • Hamachi €4,-
  • Seabass €4,-
  • Tuna €4,-  
  • Toro €7,-

 


URAMAKI / ROLLS

  • Salmon & avocado Uramaki €16,-  
  • Spicy Tuna Uramaki €16,-  
  • Spicy Toro Uramaki €21,50  
  • Hamachi & Shiso Uramaki €16,-  
  • MOMO Roll with Tuna, Salmon, Seabass & Avocado €16,-  
  • Shrimp Tempura Uramaki €16,-  
  • King Crab Uramaki €18,-  
  • Asparagus & Avocado Uramaki €10,-   
  • Kappa Maki €8,50  
  • Avocado Maki €8,50  
  • Salmon Hosomaki €10,-  
  • Tuna Hosomaki €10,-

IZAKAYA’s Easter Special 

Available from Friday 2nd April -5th April Monday. 

 

 

Option 1    € 58
Large Easter egg made with fairtrade valrhona chocolate. 
Filled with bonbons and macaroons.

Option 2     € 55
Two Easter eggs medium
Filled with Bonbons and macaroons 

Option 3     € 38.50
Box of Easter macaroons and bonbons

Cocktail  € 12
Sakura Hanami 

 

DESSERTS

 
  • Chocolate bon bons 15 pieces 20
  • Profiteroles filled with white chocolate chantilly 6 pieces 13.50
  • Freshly baked Madeleines 12
  • Home made Macarons 12

COCKTAILS

  • Pornstar Martini 12
  • Espresso Martini 12
  • LYCHEESHU 12

BEVERAGES

WHITES

  • Pinot Grigio, Mabis, Veneto, Italy. 25
  • Quinta Apolonia Belondrade, Castilla y Leon, Spain. 40
  • Belondrade y Lurton, Verdejo, Rueda Spain. 60

REDS

  • Pinot Noir MWC, Central Victoria, Australia. 30

SPARKLING

  • Ruinart “R” Brut 90
  • Ruinart Blanc de Blancs 130
  • Ruinart Rosé 130
  • Dom Pérignon 200
  • Dom Pérignon Rosé 350

SAKE

  • Tosatsure ‘Azure’, Kochi, Japan. 60

BEER

  • Kirin Ichiban 4